Backed by Main Sequence & CSIRO

v2food

Australia's #1 plant-based meat company

v2food creates plant-based meat alternatives using protein extracted from legumes, developed in partnership with CSIRO food scientists. Their products are designed to look, cook, and taste like traditional meat while nourishing the world's growing population sustainably.

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Meat Made from Plants, Backed by Science

Plant-based protein products developed with CSIRO food science that deliver the taste, texture, and cooking experience of traditional meat using legume-derived ingredients.

CSIRO-backed food science delivering authentic meat taste and texture from legumes

Full product range including burgers, mince, nuggets, and schnitzels for retail and foodservice

Sustainable alternative that reduces environmental footprint while feeding growing populations

Backed by Main Sequence & CSIRO

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